Jason Wu's Publications

About Jason Wu's Publications

Program Head, Nutrition Science
  • Professor, UNSW Sydney
  • PhD,
  • MSc,
  • BSc (Hons),
  • FAHA

  • Kinetic Relevance of Surface Reactions and Lattice Diffusion in the Dynamics of Ce-Zr Oxides Reduction-Oxidation Cycles

    The Journal of Physical Chemistry C Date published:

  • Association of omega 3 polyunsaturated fatty acids with incident chronic kidney disease: pooled analysis of 19 cohorts

    BMJ Date published:

  • The nutritional profile of plant-based meat analogues available for sale in Australia

    Nutrition & Dietetics Date published:

  • Estimated health benefits, costs, and cost-effectiveness of eliminating industrial transfatty acids in Kenya

    Date published:

  • The estimated health impact of the World Health Organization global sodium benchmarks for packaged foods in Australia: a modelling study

    Date published:

  • Packaged foods purchased on price promotion in Australia

    Appetite Date published:

  • Socio-economic difference in purchases of ultra-processed foods in Australia: an analysis of a nationally representative household grocery purchasing panel

    International Journal of Behavioral Nutrition and Physical Activity Date published:

  • Methods for estimating the potential dietary and health impact of compliance with WHO global sodium benchmarks- case studies from Australia and India

    Date published:

  • Trans-fat labelling information on prepackaged foods and beverages sold in Hong Kong in 2019

    Public Health Nutrition Date published:

  • Testing the Feasibility and Dietary Impact of a “Produce Prescription” Program for Adults with Undermanaged Type 2 Diabetes and Food Insecurity in Australia

    The Journal of Nutrition Date published:

  • Cytokine/Chemokine assessment as a complementary diagnostic tool for inflammatory skin diseases

    Frontiers in Immunology Date published:

  • Protocol for a novel sodium and blood pressure reduction intervention targeting online grocery shoppers with hypertension - the SaltSwitch Online Grocery Shopping randomized trial

    American Heart Journal Date published:

  • Estimated Benefits and Risks of Using a Reduced-Sodium, Potassium-Enriched Salt Substitute in India: A Modeling Study

    Hypertension Date published:

  • An examination of public support for 35 nutrition interventions across seven countries

    European Journal of Clinical Nutrition Date published:

  • Nation-Wide Routinely Collected Health Datasets in China: A Scoping Review

    Public Health Reviews Date published:

  • Effects of salt substitutes on clinical outcomes: a systematic review and meta-analysis

    Heart Date published: