Elizabeth Dunford's Publications

About Elizabeth Dunford's Publications

Project Consultant
  • Senior Lecturer, Faculty of Medicine, UNSW Sydney

  • FoodSwitch and use of crowdsourcing to inform nutrient databases

    Journal of Food Composition and Analysis Date published:

  • Effects of Different Types of Front-of-Pack Labelling Information on the Healthiness of Food Purchases-A Randomised Controlled Trial

    Nutrients Date published:

  • Differences in the sodium content of bread products in the USA and UK: implications for policy

    Public Health Nutrition Date published:

  • Evaluation of Australian soup manufacturer compliance with national sodium reduction targets

    Nutrition & Dietetics Date published:

  • Effects of an Advocacy Trial on Food Industry Salt Reduction Efforts-An Interim Process Evaluation

    Nutrients Date published:

  • An Evaluation of the Healthiness of the Indian Packaged Food and Beverage Supply

    Nutrients Date published:

  • A comparison of the Health Star Rating system when used for restaurant fast foods and packaged foods

    Appetite Date published:

  • The major types of added sugars and non-nutritive sweeteners in a sample of Australian packaged foods

    Public Health Nutrition Date published:

  • Labelling completeness and sodium content of packaged foods in India

    Public Health Nutrition Date published:

  • Disparities in Snacking Trends in US Adults over a 35 Year Period from 1977 to 2012

    Nutrients Date published:

  • Incorporating Added Sugar Improves the Performance of the Health Star Rating Front-of-Pack Labelling System in Australia

    Nutrients Date published:

  • Sodium Reduction in US Households’ Packaged Food and Beverage Purchases, 2000 to 2014

    JAMA Internal Medicine Date published:

  • Emerging Disparities in Dietary Sodium Intake from Snacking in the US Population

    Nutrients Date published:

  • 37 year snacking trends for US children 1977-2014

    Pediatric Obesity Date published:

  • Color-Coded Front-of-Pack Nutrition Labels-An Option for US Packaged Foods?

    Nutrients Date published:

  • The Sodium Content of Processed Foods in South Africa during the Introduction of Mandatory Sodium Limits

    Nutrients Date published: